Monday, October 19, 2009

#7 Mustard, Jalapeno Peppers, Green Peppers: A Cheeseburger Review

I like bell peppers, but raw jalapeno on a cheeseburger is just too spice for me. Oh well, I enjoyed a nice lunch with a friend.

One and a half guys out of five guys.

(See How to Eat an Equilateral Cheeseburger for an explanation of my research program.)


Evelyn said...

Are you allowed to stop eating an ingredient once you figure out it's wrong for you, or are you doomed to 14 more too-spicy burgers?

Jamie said...

I think that if I'm going to do this I might as well do it all the way. I plan to eat all the jalapeno burgers (as well as all the relish ones)


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